TRY ME BUNDLE – Try Each Flavour – 4 Wild Salmon Pots!

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All natural ingredients. No artificial preservatives. Gluten free.

Make meals delicious and easy.
Tuesday delivers Wild Australian Salmon for on-the-go.
Try one of each and decide your favourite!
1 x Wild Australian Salmon Spread 200g Pot
1 x Wild Australian Salmon Lemon & Black Pepper 200g Pot
1 x Wild Australian Salmon Penang Curry 200g Pot
1 x Wild Australian Salmon Massaman Curry 200g Pot

Ingredients:

SPREAD: AUSTRALIAN SALMON (55%) (ARRIPIS TRUTTACEUS), WATER, SOYBEAN OIL, ONION (5%), SUGAR, VINEGAR, BUTTER, TAPIOCA FLOUR, PICKLED CUCUMBER, MILK, EGG, SALT, SPICES, THICKENER (E415), MUSTARD OIL.
CONTAINS: FISH, MILK, EGG.
LEMON: AUSTRALIAN SALMON (60%) (ARRIPIS TRUTTACEUS), SUNFLOWER OIL, WATER, BLACK PEPPER, SALT, SUGAR, VEGETABLE BROTH, CITRIC ACID (E330), NATURAL COLOUR (160C), LEMON FLAVOUR.
CONTAINS: FISH.
PENANG: AUSTRALIAN SALMON (38%) (ARRIPIS TRUTTACEUS), WATER, COCONUT MILK, PANANG CURRY PASTE, (CHILLI, SPICES, SALT, PEANUT, SHRIMP PASTE), SUGAR, TAPIOCA FLOUR, SUNFLOWER OIL, RED CHILLI, SALT, KAFFIR LIME LEAVE, NATURAL THICKENER (E415), NATURAL COLOUR (PAPRIKA).
CONTAINS: FISH, SHRIMP, PEANUT.
MASSAMAN: AUSTRALIAN SALMON (40%) (ARRIPIS TRUTTACEUS), WATER, COCONUT MILK, POTATO (8%), MASSAMAN CURRY PASTE (CHILLI, SPICES, SALT, SHRIMP PASTE), SUGAR, TAPIOCA FLOUR, SUNFLOWER OIL, SALT, THICKENER (E412), SPICES, CITRIC ACID (E330), NATURAL COLOUR (PAPRIKA).
CONTAINS: FISH, SHRIMP.

**Available this October 2020